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My kitchen ABC

Have you come across any words in my recipes that you don't know? Chefs use special terms for many things. I will explain the most important ones for you here. Then you can learn not only to cook but also the "language of the kitchen"!

Non-stick pan

This is a pan which has been covered with a special coating. This coating prevents anything from sticking to the bottom of the pan and means that you need no (or a very small amount of) fat for frying – which makes the food more healthy!

Dr. Schär AG / SPA, Winkelau 9, 39014 Burgstall (BZ) Italy.
Mwst Nr. IT00605750215, CCIAA BZ 88727, Cap. Soc. 1.100.000 Euro